Yakiniku Riki Shirasagi Reviews, Ratings, Menu

General Info

Nestled in the heart of Himeji, Yakiniku Riki Shirasagi offers a true culinary adventure for anyone craving authentic Japanese barbecue. Located on the 6th floor of the 大手前ビル, this yakiniku restaurant brings a warm and inviting atmosphere where diners can savor every bite at their own pace. The interior is cozy yet modern, making it perfect for both casual dinners and small gatherings. With dine-in seating and a menu designed for sharing, it’s easy to settle in and explore the flavors together.

One of the standout features of Yakiniku Riki Shirasagi is their dedication to premium cuts. The 特選和牛盛合せ is a must-try for meat lovers, offering an assortment of carefully selected Wagyu that practically melts in your mouth. For those who prefer a more focused experience, the 上ヘレ焼き delivers tender, juicy fillet slices grilled to perfection. Every piece is prepared with attention to detail, allowing the natural flavors of the meat to shine.

The menu isn’t just about beef. The ホルモン盛合せ showcases a variety of flavorful offal, giving adventurous diners a taste of traditional Japanese grilling. On the lighter side, the キンパ offers a delightful rice roll that balances the rich flavors of the barbecue, while the テールラーメン is a comforting, savory bowl perfect for finishing off the meal or pairing with a small plate. Each dish feels thoughtfully curated, creating a dynamic dining experience where every bite tells a story.

When it comes to convenience, Yakiniku Riki Shirasagi excels. The restaurant supports a variety of payment methods including debit cards, NFC mobile payments, and PayPay, making it effortless to enjoy the meal without worrying about logistics. Small plates encourage sharing, which is ideal if you want to sample multiple dishes and explore the full breadth of the menu.

Reviews often highlight the friendly service and the consistency in quality, which keeps locals and visitors returning. The location in Minamimachi is easily accessible, and the building’s upper floor offers a relaxed setting away from the bustling streets below. Whether you’re stopping by for a casual lunch, a full dinner, or a night out with friends, Yakiniku Riki Shirasagi delivers a satisfying experience that combines traditional Japanese flavors with a modern, approachable vibe.

What customers say?

“ I liked this restaurant, they have good menu even they have Kobe beef, no expensive and comfortable ”

- luis carlos cerda gonzalez -

“ Lunch is cheap and delicious. It's worth to recommend this restaurant. ”

- TAKUMI KIMURA -

“ [High Quality] The staff were well-groomed and polite. However, perhaps because it was dinner on the middle of a long weekend, the rush was palpable. The meat was delicious, and the food overall was excellent. I also appreciated the water level. This was a great memory after the Himeji Castle Marathon. Thank you! ”

- 曽根ともき -

“ The prices are a bit high, but the service is good and the meat is delicious. ”

- k (ken5) -

“ Spectacularly good beef yakinku in terms of value for money, it's not cheap but it's good quality for the price. Service is friendly and efficient. They have an English menu also. Do note there is a cover charge of 550yen per person but they serve complimentary salmon sashimi for this which is quite good quality. For someone rating this place low, they don't know how to compare proper beef yakinku. ”

- CELAB 99 -

“ Quite satisfying visit. We got the premium option and was filled to the brim. The all you can drink isn’t worth it unless each person drinks at least 3 drinks to break even. Our favorite cuts were tongue, belly, and the rib fingers. The Korean salad was surprisingly good as well, we ordered that twice and we were only a party of two. You do have to somewhat watch out for the large flames and cool down the grill with ice cubes. ”

- Edwin Ho -

“ Didn’t expect for this amazing service and perfect quality of wagyu! Especially for the ox tongue! We reordered for 3 times ! Missing this place already! ”

- S W -

“ This restaurant is located on the sixth floor. From the wine selection to the rooms each having their own name, you can really feel the restaurant's commitment. I had the thick-sliced beef tongue lunch. The meat was sweet and tender. The thick-sliced beef tongue was presented beautifully!!! I highly recommend it for tongue lovers! It was so delicious it melted in my mouth! ”

- スヌーピー555 -

Welcome to Yakiniku Riki Shirasagi

General Info

Yakiniku Riki Shirasagi menu

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What customers say?

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